No Bake Swiss Roll Recipe Parle-G Biscuit Swiss Roll No Bake Chocolate Roll Cake

No Bake Swiss Roll Recipe Parle-G Biscuit Swiss Roll No Bake Chocolate Roll Cake With Detailed Photo And Video Recipe. A Unique Biscuit Based Cake Roll Recipe Made With Parle-G Biscuits And Milk Powder-Based Mawa. It Is An Ideal Dessert Cake Recipe Which Can Be Made Within Minutes With Very Minimal Ingredients. It Is Moist And Creamy Hence It Would Be Very Well Appreciated By All Age Groups.

No Bake Swiss Roll Recipe Parle-G Biscuit Swiss Roll No Bake Chocolate Roll Cake With Step By Step Photo And Video Recipe. Swiss Roll Is Known For Its Bright Coloured Contrasting Appearance And For Its Creamy And Mouthwatering Taste. However,

No Bake Swiss Roll Recipe
It Comes With A Lot Of Overhead Of Preparing And Baking The Outer Layer First And Then Rolling It With Light Coloured Creamy Stuffing. But Then There Is No-Bake Swiss Roll Made With Biscuit Powder With Instant Milk Powder Mawa To Get The Same Taste And Texture.

I Am Not A Huge Fan Of No-Bake Recipes. I Feel It Is A Short Cut Recipe To The Established Popular Recipes. However, There Are Certain Recipes Which Actually Exceeds The Traditional One. Biscuit Based Swiss Roll Recipe Is One Such Option For You. The Best Part Of This Recipe Is No Baking And Also Minimal Use Of Stovetop. I Have Used Stovetop To Make Instant Mawa,

But If You Get It From The Grocery Store, You Would Avoid That Step Too. I Personally Make It When I Have Some Plan To Visit My Friend’s Place And They Got Kids. Because The Dessert Is Attractively Layered And Moreover It Has The Goodness Of Parle-G Biscuits. In Addition, The Cocoa Powder And The Instant Mawa Takes The Recipe To The Next Level.

No Bake Swiss Roll Recipe
Furthermore, I Would Like To Add Some More Tips, Suggestions And Variations To No Bake Swiss Roll Recipe. Firstly, There Isn’t Any Hard And Fast Rule To Use Only Parle-G Biscuits For This Recipe. You May Use Any Other Biscuits Like Marie Biscuits, Gooday Or Even Tiger Biscuits.

However, Avoid Biscuits Which Are Soft And Has Cream In Between. Secondly, The Mawa Stuffing Can Be Replaced With Any Other Creamy White Coloured Stuffing. You May Also Use Sweetened Coconut, Cashew Powder Or Whipped Cream. Lastly, I Have Placed The Roll In The Refrigerator So That It Becomes Slightly Hard. You May Also Place It In The Freezer For 10 Minutes To Hasten The Process.

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